Fish Type: Bluegill Price: $18.00
Overall, I would highly recommend this Fish Fry.
Fish Score: Excellent Potato Score: Good Tartar Score: Excellent Bread Score: Poor Miscellaneous Score: Excellent | ![]() |
Comment: Now that I’ve had it a couple times I feel comfortable stating that bluegill at the @goodco.pp is something special.
Normally I’m not a huge fan of beer batter on bluegill, but this one really works. It’s delightfully crisp, with a tremendous flavor profile that’s highlighted by a sort of smoky creaminess. It’s hard to explain what makes it so good, but, man it’s really good.
The skin-on fries are pretty basic, but done right, The tartar looks to be homemade, compliments the fish well, and is thick and delicious. Rounding it all out is the slaw, which is fresh and clearly homemade. The only bogey is the glaring lack of bread but this was a pretty good round nonetheless.
www.goodcopioneerpointe.com/main
3730 Manistee Way
Verona, WI 53593
(608) 820-1221